You need: 1 cup of Cashews 1/4 of a Lemon 1/2 of water 1/4 tsp of Pink Himalayan Salt 1/4 cup of fresh Dill 1/2 tsp of dried Oregano 1) Soak Cashews in warm water for 2-4 hours or overnight. 2) Drain Cashews from […]
I’m Cassie-Lee Tario, a Holistic Nutritionist based out of Sudbury, Ontario. I work hard to share plant based recipes with the world and help educate clients with their individual nutrition needs. When not working away in my home office or cooking in my kitchen, you can find me spending time with my husband Nick and our furbaby Tulo.
Click here to receive health tips and recipes right to your inbox!